Development of recurrent educational programs related to food: international food tasting, family friendly outings and foods, wine tastings, sample international food for kids in schools. Planning and execution of international trips to research local traditions, related food, cooking and wine/spirits.
Development of recurrent educational programs related to youth sports activities and overall fitness: training and conditioning, training, and conditioning after injuries, best practices (dos and don'ts) while recovering from an injury, class training for people that recently got injured.
Funding of educational programs for integral child development incorporating academics, development of character, emphasis on human dignity and engagement in sports activities throughout K-12 collaborating with local schools.
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